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Mint & Citrus Sangria

Mint and Citrus combine with Pinot Grigio in another delicious twist on a classic Sangria.

Ingredients

  • 3 cups of Winesmiths Pinot Grigio
  • 1 sliced lemon
  • 1 sliced lime
  • ½ cup of mint leaves
  • 5 tablespoons of sugar
  • 5 tablespoons of water

Method

Combine sugar and water in a small bowl and microwave for approximately 30 seconds or until the sugar has dissolved. Divide wine into glasses, add one tablespoon of the sugar mixture to each glass and stir. Add mint, lemon and limes and serve! Servings: 6-8